• 440 Lbs Blackberry (North America - Tupy variety) Aseptic Fruit Purée Drum^ - AFP | Aseptic Fruit Purees
  • 440 Lbs Blackberry (North America - Tupy variety) Aseptic Fruit Purée Drum^ - AFP | Aseptic Fruit Purees

440 Lbs Blackberry (North America - Tupy variety) Aseptic Fruit Purée Drum^

440 Lbs Blackberry (North America - Tupy variety) Aseptic Fruit Purée Drum^

$1,240.00 USD
$1,240.00 USD
Sale Sold out

44 LBS BAG = 5.12 Gallons

Technical Data

  • BRIX

    6.5 - 8.0

  • PH

    2.65 - 3.50

  • ACIDITY

    2.00 - 2.90

  • MOISTURE
  • GLUTEN FREE
  • NON GMO
  • NO SUGAR ADDED
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Description

            440 Lbs Blackberry (North America - Tupy variety) Aseptic Fruit Purée Drum^ - AFP | Aseptic Fruit Purees


Discover the exceptional quality of our Tupy Blackberry Aseptic Fruit Purée, expertly crafted from a smooth, creamy blend of fresh, ripe, and non-GMO Tupy blackberry variety. This aseptic fruit puree is specifically tailored for breweries and the food and beverage industry, making it the ideal special ingredient to enhance the flavor and color of sour-style beers, renowned for their fruity and acidic notes.

Immerse yourself in a world of flavors by incorporating our bulk blackberry puree into your sour beers. Its unique fruity and acidic essence perfectly infuses taste and vibrant hues, lending captivating character to your creations.

Additionally, our frozen blackberry puree is a delightful ingredient for crafting exquisite cakes, pies, ice creams, and other desserts. As your reliable blackberry puree supplier, we ensure consistency and superior quality, making our product ideal for food service and industrial fruit puree applications.

Our 440 lb Aseptic Fruit Purées are commonly used in:

Beer brewing
Beverage industry
Bakeries
Sauces manufacturers
Ice cream manufacturers
Our fruit purées are non-GMO, pasteurized, gluten-free, vegetarian, and produced without milk, eggs, peanuts, tree nuts, fish, shellfish, soy, and wheat.

Smell

The aroma of Blackberry Andean variety aseptic fruit puree is robust and fruity, with a distinctively sweet and tart fragrance. This potent berry scent is both refreshing and invigorating, enhancing the sensory experience in various recipes. The natural, tangy aroma makes it an attractive ingredient in health foods and beverages.

Color

Blackberry Andean variety aseptic fruit puree exhibits a pale red color, distinct from the darker hues of common blackberries. This delicate, lighter shade adds a unique visual appeal to culinary creations, making it an attractive ingredient for smoothies, sauces, and desserts. The pale red color highlights its natural and fresh quality.

Texture

Blackberry Andean variety aseptic fruit puree has a smooth, thick consistency, similar to a rich, creamy sauce. This velvety texture ensures easy incorporation into recipes, making it ideal for smoothies, desserts, and sauces. The puree's uniform texture provides a satisfying mouthfeel in various culinary applications.

Taste

The taste of Blackberry Andean variety aseptic fruit puree is a complex blend of sweet and tart flavors with earthy undertones. This rich flavor profile is often described as bold and slightly astringent, reminiscent of a mix between raspberries and blackberries. The puree's distinctive taste makes it a versatile ingredient for both sweet and savory dishes, enhancing the flavor profile of culinary creations.

Experts in tropical fruits.

100% Natural Fruit Purées for your creations.

🍬 🍺 Elevate your products with the authentic, natural flavors of AFP's aseptic fruit purées. Perfect for creating standout treats that will impress your customers. Place your order today and take your gummy business to the next level! 🍓🍊