44 Lb Blackberry Concentrate 28°Brix / Aseptic *Pre Order NOW Available Aug 10

44 Lb Blackberry Concentrate 28°Brix / Aseptic *Pre Order NOW Available Aug 10

Regular price $202.00 USD
Sale price $202.00 USD Regular price
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44 LBS = 5 Gallons

Technical Data

  • BRIX

    26 - 28

  • PH

    3.00 - 3.50

  • ACIDITY

    25 - 35

  • MOISTURE
  • GLUTEN FREE
  • NON GMO
  • NO SUGAR ADDED
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Description

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.44 Lb Blackberry (North America -Tupy Variety) Aseptic Fruit Purée Bag - AFP | Aseptic Fruit Purees

AFP Blackberry Aseptic Fruit Purée Concentrate is a seedless, high-fruit-solids ingredient developed for food and beverage manufacturers seeking intensified blackberry flavor and greater formulation flexibility.

Unlike single-strength Blackberry purée, which retains more of the fruit’s natural water and maintains a Brix closer to its natural range, blackberry purée concentrate is produced by removing a controlled portion of that water. The result is a more concentrated ingredient that delivers greater blackberry flavor and fruit solids per pound while retaining the fruit’s characteristic pulp, body, color, aroma, and texture.

Produced from carefully selected blackberries, this seedless concentrate delivers a deep purple color, rich berry aroma, and bold blackberry flavor with balanced sweetness and acidity.

Which One Should You Choose?

Choose single-strength fruit purée when your formulation requires a natural, ready-to-use fruit profile with more of the fruit’s original water content, body, and Brix.

Choose Blackberry purée Concentrate when you need greater fruit flavor and fruit solids per pound, more control over the water introduced into your formulation, and less ingredient volume.

Technical Specifications

  • Brix: 26°- 28°
  • pH: 3.00 - 3.50
  • Packaging: 44 lb aseptic bag-in-box
  • Storage: Refrigerated at 33°F - 40°F

The product can tolerate transportation and normal transit times at room temperature. Upon arrival, it must be stored refrigerated at 33°F–40°F to help preserve its natural color and overall quality.

Its concentrated format may help manufacturers achieve greater fruit intensity with less ingredient volume, reduce the amount of water introduced into a formulation, and improve freight and storage efficiency.

Common applications include beer, cider, RTDs, juices, dairy products, ice cream, frozen desserts, bakery fillings, confectionery, sauces, syrups, and fruit preparations.

AFP Blackberry Purée Concentrate is pasteurized, aseptically packed, seedless, non-GMO, gluten-free, kosher, and vegetarian.

Smell

The concentrate has a clean, characteristic blackberry aroma with rich, dark berry notes and subtle jam-like nuances typical of ripe blackberries.

Color

Blackberry Aseptic Fruit Purée Concentrate has a deep purple to nearly black color that is characteristic of fully ripe blackberries. Its concentrated appearance enhances the fruit's naturally rich pigmentation while preserving the bold color expected from premium blackberry fruit.

Texture

The concentrate has a smooth, homogeneous texture with a thicker consistency than single-strength blackberry purée due to its higher soluble solids. Its seedless profile delivers excellent processing performance while maintaining the rich body expected from concentrated blackberry fruit.

Taste

Blackberry Aseptic Fruit Purée Concentrate delivers the characteristic flavor of ripe blackberries, combining rich berry notes with balanced sweetness, pleasant acidity, and a bold concentrated fruit profile that performs consistently across multiple applications.

Experts in tropical fruits.

100% Natural Fruit Purées for your creations.

🍬 🍺 Elevate your products with the authentic, natural flavors of AFP's aseptic fruit purées. Perfect for creating standout treats that will impress your customers. Place your order today and take your gummy business to the next level! 🍓🍊