Extended Shelf Life
Aseptic packaging allows the puree to be stored at room temperature for an extended period, typically months or even years, without the need for refrigeration or preservatives
Retained Flavor and Nutrition
He aseptic processing method helps retain the natural flavor, color, and nutritional content of the fruit, making it ideal for use in various food and beverage applications
Convenient Handling
Aseptic Fruit Purées are easy to store, transport, and handle, making them a practical choice for food and beverage manufacturers
