Brewing Sour Beer with The Perfect Fruit Purée

Even the best beers get a little predictable over time. So, leave the same tastes and textures you’re used to for a little while. Introduce your palate to something new, fun, and exciting; cook up something fresh for your customers, something that they will enjoy!

 

Fruit purée can complement a good beer with its acidity and fruity characteristics, it can be perfect for mixed-fermentation with your sour beers.

 

You can use any of our fruit purées to make your creations! There are endless possibilities. Stop thinking and start doing, create something mouthwatering, soon you’ll have a fruit beer truly worthy of the name! Cheers and Happy Brewing!

  • Jun 25, 2020
  • Category: News
  • Comments: 0
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