Tangerine trees are found inside Coffee plantations in Colombia (South America). They provide a natural shadow to the coffee plants and, simultaneously, they feed on the same nutrients from the soil. This eco-environment creates not only unique flavors in the coffee but tangerines full of citrus exotic flavors and aromas. The perfect balance from mother earth!
SEEDLESS
°BRIX: 24.0 - 30.0
PH 2.20 - 3.80
Our Tangerines are non-GMO, pasteurized, certified Kosher, gluten-free and vegetarian. The manufacturer does not use milk, eggs, peanuts, tree nuts, fish, shellfish, soy and wheat in the products or processing areas.
Aseptic Fruit Purées are commonly used in:
Beer brewing
Distilleries
Beverage industry
Bakeries.
Sauces manufacturers
Ice cream manufacturers
Aseptic fruit purees are also available in 440 Lbs Drums on special requests for large batches of production in breweries, bakeries or beverage manufacturers.
For Papagayo Fruit Purees as an umbrella for ASEPTICFRUITPUREES.COM, tropical fruits are the magical inspirations for many beverages in the spectrum of the food industry.
Located in Alpharetta Georgia USA since 2015, We have come a long way where safety and quality have become our top priorities. Our Aseptic purees are made with fresh - never frozen - fruits from Colombia in South America. Along with the best coffee plants, fruits grow all year round thanks to the blessed fertile soil and sunlight. The rivers and nutrients from Los Andes Mountains and Caribbean & Pacific Coasts feed the fruits with intense aromas and flavors that make them unique.
All of our purees are pasteurized and accomplish all the HACCP requirements. Our facilities have been audited and inspected by the FDA.
